From the garden and into the kitchen.

In front of the unique backdrop of the largest vegetable garden in Switzerland, the Grosses Moos, the 1st edition of the "Bio-Gmüestag" was successfully held on Sunday, July 2, with 4,000 visitors.

We were also there.

Report

We register the needs and wishes of our customers every day and put them into practice whenever we can.

We respond flexibly and continuously improve the quality of our products and services.

Our range

We’re a family business in the second generation. We’re determined to improve every single day. Our company encourages all employees to develop creative ideas and makes every effort to satisfy the wishes of our customers.

We are Egli's